I must say chalupas are the best tacos ever.

I like johnny cake with ground beef on the side, or it sealed inside the johnnycake.

Borszcz, pierogi .. Mhh...

The kebab made me remember galetto http://lacocinadechatran.wordpress.com/2009/12/21/pollo-al-galetto/
and chipa caburé (great for cold weather)

Apart, the solid soup http://en.wikipedia.org/wiki/Sopa_paraguaya
For breakfast reviro (put some honey)
http://www.abc.com.py/articulos/reviro-con-cocido-260326.html

I don't know what to put in front of this http://en.wikipedia.org/wiki/Empanada

And the galetto made me remember kokoreç :D http://en.wikipedia.org/wiki/Kokoretsi

but i dont like kokoreç